{"id":8693,"date":"2016-02-16T15:49:30","date_gmt":"2016-02-16T14:49:30","guid":{"rendered":"https:\/\/www.latterialagrande.it\/prodotto\/parmigiano-reggiano-over-40-months-maturation-gold-medal-world-cheese-awards-2021\/"},"modified":"2016-02-16T15:49:30","modified_gmt":"2016-02-16T14:49:30","slug":"parmigiano-reggiano-40-months-maturation","status":"publish","type":"product","link":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/","title":{"rendered":"Parmigiano Reggiano &#8211; Over 40 months maturation &#8211; Gold Medal World Cheese Awards 2021"},"content":{"rendered":"<h3>PARMIGIANO REGGIANO AGED OVER 40 MONTHS, THE MOST DIGEDIBLE FOR THIS SUITABLE FOR EVERY AGE!<\/h3>\n<p><span style=\"text-decoration: underline;\"><strong>Descri<img loading=\"lazy\" decoding=\"async\" class=\" size-medium wp-image-27 alignleft\" src=\"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2015\/04\/IMG_3890-e1448987624703.jpg\" alt=\"IMG_3890\" width=\"300\" height=\"200\">ption<\/strong><\/span>: it is the driest, most crumbly and grainy product in which the spice notes are predominant. Its strong taste and rich in aromas makes it optimal in combination with a few drops of traditional balsamic vinegar of Reggio Emilia. Its taste makes it an excellent companion served as an accompaniment to dried fruit, walnuts, figs, hazelnuts and prunes.<\/p>\n<p class=\"CorpoA\" style=\"text-align: justify; tab-stops: 35.45pt 70.85pt 106.3pt 5.0cm 177.15pt 212.6pt 248.05pt 283.45pt 318.9pt 354.35pt 389.75pt 425.2pt 456.6pt;\"><strong><span style=\"text-decoration: underline;\">Conservation<\/span><\/strong>: it is advisable to keep the product in the refrigerator in the appropriate containers or wrap it in cling film. To keep the properties and goodness of Parmigiano Reggiano unaltered, it is always necessary to keep it at a temperature not exceeding 10\u00b0C.<\/p>\n<p class=\"CorpoA\" style=\"tab-stops: 35.45pt 70.85pt 106.3pt 5.0cm 177.15pt 212.6pt 248.05pt 283.45pt 318.9pt 354.35pt 389.75pt 425.2pt 456.6pt;\">It should also be avoided that it remains exposed to the air for a long time without adequate protection. All in order to prevent the pasta from drying out, thus also altering its taste.<\/p>\n<h4><span style=\"text-decoration: underline;\"><strong>Lactose-Free<\/strong><\/span>:<\/h4>\n<p>Parmigiano Reggiano is naturally lactose-free since the typical manufacturing process eliminates the lactose present in the milk during the very first stages of production and guarantees a galactose content of less than 0.01%.<\/p>\n<h4><strong><span style=\"text-decoration: underline;\">High digestibility<\/span>: <\/strong><\/h4>\n<p>the long and slow maturation makes this cheese easy to digest and readily assimilable.<\/p>\n<p>Also useful for those suffering from <em>milk protein allergies<\/em>.<\/p>\n<table border=\"0\">\n<tbody>\n<tr class=\"over\">\n<td><strong>100 grams of aged Parmigiano Reggiano contain:<\/strong><\/td>\n<td><\/td>\n<td><\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Humidity<\/td>\n<td>g<\/td>\n<td>31,4<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Proteins<\/td>\n<td>g<\/td>\n<td>32,4<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Free amino acids on total protein <sup>1<\/sup><\/td>\n<td>%<\/td>\n<td>23,3<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Energy<sup>2<\/sup><\/td>\n<td>kcal<br \/>\nkJ<\/td>\n<td>402<br \/>\n1671<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Fat<\/td>\n<td>g<\/td>\n<td>29,7<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Saturated fatty acids<\/td>\n<td>g<\/td>\n<td>19,6<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Monounsaturated fatty acids<\/td>\n<td>g<\/td>\n<td>9,3<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Polyunsaturated fatty acids<\/td>\n<td>g<\/td>\n<td>0,8<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Fat on dry matter<\/td>\n<td>% s.s.<\/td>\n<td>43,3<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Carbohydrates<\/td>\n<td>g<\/td>\n<td>0<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>of which sugars<\/td>\n<td>g<\/td>\n<td>0<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Lactose<\/td>\n<td>mg<\/td>\n<td>&lt;1<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Fibers<\/td>\n<td>g<\/td>\n<td>0<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Salt<sup>3<\/sup><\/td>\n<td>g<\/td>\n<td>1,6<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Lactic acid<\/td>\n<td>g<\/td>\n<td>1,6<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Calcium<\/td>\n<td>mg<\/td>\n<td>1155<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Phosphorus<\/td>\n<td>mg<\/td>\n<td>691<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Sodium<\/td>\n<td>mg<\/td>\n<td>650<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Potassium<\/td>\n<td>mg<\/td>\n<td>100<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Magnesium<\/td>\n<td>mg<\/td>\n<td>43<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Iron<\/td>\n<td>mg<\/td>\n<td>0,2<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Zinc<\/td>\n<td>mg<\/td>\n<td>4<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Cholesterol<\/td>\n<td>mg<\/td>\n<td>83<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Vitamin A<\/td>\n<td>\u00b5g<\/td>\n<td>430<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Thiamine (Vit. B1)<\/td>\n<td>mg<\/td>\n<td>0,03<\/td>\n<\/tr>\n<tr>\n<td>Riboflavin (Vit. B2)<\/td>\n<td>mg<\/td>\n<td>0,35<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Vitamin B6<\/td>\n<td>mg<\/td>\n<td>0,060<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Vitamin B12<\/td>\n<td>\u00b5g<\/td>\n<td>1,7<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Vitamin C<\/td>\n<td>mg<\/td>\n<td>0<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Niacin (Vit. PP\/B3)<\/td>\n<td>mg<\/td>\n<td>0,06<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Vitamin E<\/td>\n<td>mg<\/td>\n<td>0,55<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Vitamin K<\/td>\n<td>\u00b5g<\/td>\n<td>1,6<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Pantothenic acid (Vit. B5)<\/td>\n<td>mg<\/td>\n<td>0,320<\/td>\n<\/tr>\n<tr class=\"\">\n<td>Choline<\/td>\n<td>mg<\/td>\n<td>40<\/td>\n<\/tr>\n<tr class=\"odd\">\n<td>Biotin<\/td>\n<td>\u00b5g<\/td>\n<td>23<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h6><em><sup>1<\/sup><\/em> <em>The percentage of free amino acids refers to 24-month Parmigiano Reggiano.<br \/>\n<\/em> <em><sup>2<\/sup><\/em><em>Energy value calculated using the conversion coefficients listed in Annex XIV, Reg. UE 1169\/2011<br \/>\n<\/em><sup>3<\/sup> Salt: equivalent salt content calculated using the formula Salt = Sodium x 2.5 as defined by Reg. EU 1169\/2011, Annex 1.<\/h6>\n<p><a href=\"https:\/\/www.parmigianoreggiano.it\/come_gustarlo\/ricette\/default.aspx\"> RECIPES <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>PARMIGIANO REGGIANO AGED OVER 40 MONTHS, THE MOST DIGEDIBLE FOR THIS SUITABLE FOR EVERY AGE! Description: it is the driest, most crumbly and grainy product in which the spice notes are predominant. Its strong taste and rich in aromas makes it optimal in combination with a few drops of traditional balsamic vinegar of Reggio Emilia. [&hellip;]<\/p>\n","protected":false},"featured_media":6729,"template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":null,"ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":null,"ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":null,"header-above-stick-meta":null,"header-main-stick-meta":null,"header-below-stick-meta":null,"astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[145],"product_tag":[149,192],"class_list":{"0":"post-8693","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-parmigiano-reggiano-en","7":"product_tag-40-months","8":"product_tag-long-maturing","9":"desktop-align-center","10":"tablet-align-center","11":"mobile-align-center","13":"first","14":"outofstock","15":"shipping-taxable","16":"purchasable","17":"product-type-variable","18":"has-default-attributes"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Parmigiano Reggiano 40 months of maturation, only with the milk of our members<\/title>\n<meta name=\"description\" content=\"aged 40 months: the tastiest and highly digestible, ideal for all ages; An intense aroma for your dishes! Only milk from our members\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Parmigiano Reggiano 40 months of maturation, only with the milk of our members\" \/>\n<meta property=\"og:description\" content=\"aged 40 months: the tastiest and highly digestible, ideal for all ages; An intense aroma for your dishes! Only milk from our members\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/\" \/>\n<meta property=\"og:site_name\" content=\"Latteria La Grande\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Latteria-La-Grande-791142504285898\/timeline\/\" \/>\n<meta property=\"og:image\" content=\"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"700\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@LatteriaGrande\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/\",\"url\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/\",\"name\":\"Parmigiano Reggiano 40 months of maturation, only with the milk of our members\",\"isPartOf\":{\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg\",\"datePublished\":\"2016-02-16T14:49:30+00:00\",\"description\":\"aged 40 months: the tastiest and highly digestible, ideal for all ages; An intense aroma for your dishes! Only milk from our members\",\"breadcrumb\":{\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#primaryimage\",\"url\":\"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg\",\"contentUrl\":\"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg\",\"width\":700,\"height\":700},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/dev.undergroundcomunica.it\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Shop\",\"item\":\"https:\/\/dev.undergroundcomunica.it\/en\/shop\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Parmigiano Reggiano &#8211; Over 40 months maturation &#8211; Gold Medal World Cheese Awards 2021\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/#website\",\"url\":\"https:\/\/dev.undergroundcomunica.it\/en\/\",\"name\":\"Latteria La Grande\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/dev.undergroundcomunica.it\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/#organization\",\"name\":\"Latteria La Grande\",\"url\":\"https:\/\/dev.undergroundcomunica.it\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/dev.undergroundcomunica.it\/latteria\/wp-content\/uploads\/2015\/06\/cropped-cropped-Logo_BIG.png\",\"contentUrl\":\"https:\/\/dev.undergroundcomunica.it\/latteria\/wp-content\/uploads\/2015\/06\/cropped-cropped-Logo_BIG.png\",\"width\":300,\"height\":174,\"caption\":\"Latteria La Grande\"},\"image\":{\"@id\":\"https:\/\/dev.undergroundcomunica.it\/en\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/Latteria-La-Grande-791142504285898\/timeline\/\",\"https:\/\/x.com\/LatteriaGrande\",\"https:\/\/instagram.com\/latteria_la_grande\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Parmigiano Reggiano 40 months of maturation, only with the milk of our members","description":"aged 40 months: the tastiest and highly digestible, ideal for all ages; An intense aroma for your dishes! Only milk from our members","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/","og_locale":"en_US","og_type":"article","og_title":"Parmigiano Reggiano 40 months of maturation, only with the milk of our members","og_description":"aged 40 months: the tastiest and highly digestible, ideal for all ages; An intense aroma for your dishes! Only milk from our members","og_url":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/","og_site_name":"Latteria La Grande","article_publisher":"https:\/\/www.facebook.com\/Latteria-La-Grande-791142504285898\/timeline\/","og_image":[{"width":700,"height":700,"url":"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_site":"@LatteriaGrande","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/","url":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/","name":"Parmigiano Reggiano 40 months of maturation, only with the milk of our members","isPartOf":{"@id":"https:\/\/dev.undergroundcomunica.it\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#primaryimage"},"image":{"@id":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#primaryimage"},"thumbnailUrl":"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg","datePublished":"2016-02-16T14:49:30+00:00","description":"aged 40 months: the tastiest and highly digestible, ideal for all ages; An intense aroma for your dishes! Only milk from our members","breadcrumb":{"@id":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#primaryimage","url":"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg","contentUrl":"https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg","width":700,"height":700},{"@type":"BreadcrumbList","@id":"https:\/\/dev.undergroundcomunica.it\/en\/product\/parmigiano-reggiano-40-months-maturation\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/dev.undergroundcomunica.it\/en\/"},{"@type":"ListItem","position":2,"name":"Shop","item":"https:\/\/dev.undergroundcomunica.it\/en\/shop\/"},{"@type":"ListItem","position":3,"name":"Parmigiano Reggiano &#8211; Over 40 months maturation &#8211; Gold Medal World Cheese Awards 2021"}]},{"@type":"WebSite","@id":"https:\/\/dev.undergroundcomunica.it\/en\/#website","url":"https:\/\/dev.undergroundcomunica.it\/en\/","name":"Latteria La Grande","description":"","publisher":{"@id":"https:\/\/dev.undergroundcomunica.it\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/dev.undergroundcomunica.it\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/dev.undergroundcomunica.it\/en\/#organization","name":"Latteria La Grande","url":"https:\/\/dev.undergroundcomunica.it\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/dev.undergroundcomunica.it\/en\/#\/schema\/logo\/image\/","url":"https:\/\/dev.undergroundcomunica.it\/latteria\/wp-content\/uploads\/2015\/06\/cropped-cropped-Logo_BIG.png","contentUrl":"https:\/\/dev.undergroundcomunica.it\/latteria\/wp-content\/uploads\/2015\/06\/cropped-cropped-Logo_BIG.png","width":300,"height":174,"caption":"Latteria La Grande"},"image":{"@id":"https:\/\/dev.undergroundcomunica.it\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/Latteria-La-Grande-791142504285898\/timeline\/","https:\/\/x.com\/LatteriaGrande","https:\/\/instagram.com\/latteria_la_grande\/"]}]}},"uagb_featured_image_src":{"full":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg",700,700,false],"thumbnail":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021-150x150.jpg",150,150,true],"medium":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021-300x300.jpg",300,300,true],"medium_large":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg",700,700,false],"large":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg",700,700,false],"1536x1536":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg",700,700,false],"2048x2048":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg",700,700,false],"woocommerce_thumbnail":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021-300x300.jpg",300,300,true],"woocommerce_single":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021.jpg",700,700,false],"woocommerce_gallery_thumbnail":["https:\/\/dev.undergroundcomunica.it\/wp-content\/uploads\/2016\/02\/40-MESI-ver5-2021-100x100.jpg",100,100,true]},"uagb_author_info":{"display_name":"Latteria La Grande","author_link":"https:\/\/dev.undergroundcomunica.it\/en\/author\/"},"uagb_comment_info":0,"uagb_excerpt":"PARMIGIANO REGGIANO AGED OVER 40 MONTHS, THE MOST DIGEDIBLE FOR THIS SUITABLE FOR EVERY AGE! Description: it is the driest, most crumbly and grainy product in which the spice notes are predominant. Its strong taste and rich in aromas makes it optimal in combination with a few drops of traditional balsamic vinegar of Reggio Emilia.&hellip;","_links":{"self":[{"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/product\/8693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/media\/6729"}],"wp:attachment":[{"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/media?parent=8693"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/product_brand?post=8693"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/product_cat?post=8693"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/dev.undergroundcomunica.it\/en\/wp-json\/wp\/v2\/product_tag?post=8693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}